Shrimp rice a roni

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Shrimp rice a roni. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Shrimp rice a roni is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Shrimp rice a roni is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Shrimp rice a roni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp rice a roni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shrimp rice a roni is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shrimp rice a roni estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few components. You can cook Shrimp rice a roni using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Shrimp rice a roni:

1. 2 box beef rice a roni
2. 2 box pilaf rice a roni
3. 3 stick butter
4. 1 tbsp crushed garlic
5. 1 tsp lemon pepper
6. 5 large eggs
7. 1 packages large shrimp

Steps to make to make Shrimp rice a roni

1. follow directions on the rice a roni box
2. while rice a roni is cooking in a large skillet combine butter garlic and lemon pepper with shrimp and cook on medium heat for about 5 to 10 minutes
3. scramble eggs in a bowl
4. when rice a roni is almost done add eggs and shrimp cook on medium heat until eggs are almost done
5. take and put it in a casserole dish and bake until a little crispy on top not too much though
6. when done serve with whatever vegies you like

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