BEEF STEW (pressure cooker)

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, BEEF STEW (pressure cooker). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

BEEF STEW (pressure cooker) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. BEEF STEW (pressure cooker) is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from BEEF STEW (pressure cooker), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BEEF STEW (pressure cooker) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BEEF STEW (pressure cooker) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook BEEF STEW (pressure cooker) estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook BEEF STEW (pressure cooker) using 13 ingredients and 13 steps. Here is how you can achieve that.

i made stew in about 1 hr.... though i prep the steak the night before... it was made in the pressure cooker and served with biscuits :hungry

Ingredients and spices that need to be Take to make BEEF STEW (pressure cooker):

1. 2 lb steak or roast
2. 3 tbsp maggi's sauce or low sodium soy sauce
3. 3 tbsp worsteshire sauce
4. 3 clove garlic, minced
5. 1 medium onion, minced
6. 1 cup flour
7. 2 tsp black pepper
8. 1/2 packages baby carrots
9. 5 medium potatoes
10. 1 1/2 tsp salt
11. 3 cup water
12. 1 envelope brown gravy mix
13. 1 envelope onion soup mix

Steps to make to make BEEF STEW (pressure cooker)

1. cut up roast, steak, or use stew meat... can use round steak or chuck roast
2. cut into bite size cubes....
3. put in container or Ziploc bag... add worstershire sauce, soy sauce, minced onion, garlic,
4. mix well by hand...... meat should be coated ..... put in fridge overnight or at least for 1 hr....
5. while meat is marinading Peel and cut up potatoes... put potatoes and carrots in pressure cooker.. add salt and pepper and stir to mix spices and veggies.
6. put flour on meat and mix by hand.... this is important because it will make the end product thick! !!!!
7. put about 1/4 cup oil in skillet and cook meat until flour and meat are browned. put mixture in pressure cooker...
8. mix both packets of mix with water... mix well... pour into the skillet that had meat in it... this will deglaze the skillet... pour into pc...
9. set pc for 50 minutes.... build pressure on high then set on Med for 50 minutes...
10. my pc is electric so I set it for BEEF ....50 minutes ...
11. it will turn itself to warm when its done..... RELEASE THE PRESSURE AND WAIT FOR IT TO FINISH...
12. it will turn itself to warm when its done..... RELEASE THE PRESSURE AND WAIT FOR IT TO FINISH......
13. stir mixture ... should be nice and thick.... can serve over rice... with biscuits... noodles...etc. though I'd probably decrease potatoes.....

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Perfect BEEF STEW (pressure cooker). Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!