Braised Beef Tripe

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Braised Beef Tripe. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Braised Beef Tripe is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Braised Beef Tripe is something which I've loved my whole life.

Many things affect the quality of taste from Braised Beef Tripe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braised Beef Tripe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Braised Beef Tripe using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Braised Beef Tripe:

1. Half kg beef tripe
2. 1 cinnamon stick
3. 6 pieces slice ginger
4. Some peppercorns
5. 2 star anise
6. 1 bay leaf
7. 1 tsp five spices powder
8. leaves Leeks
9. 2 tbsp sugar
10. 2 tbsp salt
11. 2 tbsp cooking oil
12. 3 tbsp soy sauce
13. 2 tbsp dark soy sauce
14. Half cup cooking wine
15. 2 tbsp sugar

Steps to make to make Braised Beef Tripe

1. Wash the beef tripe,scrape some fats.Then rub it with two tbsp salt.Scrub it properly.Rinse with water,boil water then.drop then add in tripe.Let it boil for three mins.Off flame then remove and wash again.
2. In a pot or wok,add cooking.oil then stir fry ginger,bay leaf,star anise,peppercorns.Stir fry until aromatic.Then add two glass of water,soy dauce,dark soy sauce,wine,leeks leaves and sugar.
3. Mix them and boil for five mins.After five mins pout in the beef tripes.Make sure it submerge to absorbs the flavours.Simmer for 30-40 mins.
4. Poke using a toothpick or fork if the meat is tender.When.it is done cut it then serve

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So that is going to wrap this up for this special food Recipe of Quick Braised Beef Tripe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!