Stewed Beef served with Watu
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Stewed Beef served with Watu. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Stewed Beef served with Watu is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Stewed Beef served with Watu is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Stewed Beef served with Watu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed Beef served with Watu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stewed Beef served with Watu is 4 serves. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can cook Stewed Beef served with Watu using 7 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Stewed Beef served with Watu:
- 1/2 kg beef
- 3 large Potatoes
- 2 large tomatoes
- 1 onion
- 1 tbsp oil
- to taste Salt
- 1 TSP royco
Steps to make to make Stewed Beef served with Watu
- Boil beef until soft, boil with salt.
- Cut tomatoes and onions in to small pieces.
- Fry onions until golden brown then add tomatoes and cook for 2 minutes.
- Add in beef with peeled divided potatoes
- Water is to be added.
- Boil until potatoes become soft, then add in royco mixed with 30mls of water. Boil for 2 minutes and remove from heat. It's ready to be served.
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So that is going to wrap this up with this exceptional food Simple Way to Prepare Perfect Stewed Beef served with Watu. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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