Beef Stew

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Beef Stew. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Beef Stew is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Beef Stew is something that I have loved my entire life.

Many things affect the quality of taste from Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stew is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Stew estimated approx 54mins.

To begin with this particular recipe, we must prepare a few components. You can cook Beef Stew using 12 ingredients and 5 steps. Here is how you cook it.

#lagosstate Once in a while the beef stew crave can heat the taste bud and this is one of those days and it was a delightful moment with this plate of food.

Ingredients and spices that need to be Take to make Beef Stew:

1. 11/2 kg beef
2. 15 shombo (blended)
3. 8 piece tatashe(blended)
4. 12 habanero pepper(blended)
5. 2 onion bulb(1 chopped)
6. 1 piece ginger(crushed)
7. 4 knorr cube
8. 10 big fresh tomatoes(blended)
9. 5 clove garlic(crushed)
10. 1 cup vegetable oil
11. to taste salt
12. dash oregano

Steps to make to make Beef Stew

1. Wash beef well and put in clean pot,add salt, 1 knorr and little of the chop onion, garlic, ginger and pepper and heat for 15min or till the meat is tender
2. Wash onions, slice one and set aside and the other keep it aside for blending; wash tomatoes, pepper, tatashe, shombo, garlic and ginger then blend make sure to add the remaining onions; i love my tomatoes roughly blended
3. Get another clean pot place on heat add vegetable oil after 2 min fry the beef till it fried; i like mine not too dry, then add onion and all the blended ingredient allow for 10min or there about
4. Do not stir until water dries up, stir continuously till the sour taste is gone; then add salt, knorr cube and any other spice of your choice;
5. Add the meat stock if there is still any left and allow is simmer on low heat for 5 to 7 minutes, turn off heat and serve with boiled rice

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So that's going to wrap it up with this special food Steps to Make Award-winning Beef Stew. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!